Outrageous French Toast - cooking recipe

Ingredients

16 slices inexpensive whole wheat bread, crusts removed
1 c. light brown sugar
1 Tbsp. light Karo syrup
5 Tbsp. butter
1 tsp. cinnamon
5 eggs or equivalent Egg Beaters
1 1/2 c. milk
1 tsp. vanilla
sour cream
fresh or frozen strawberries

Preparation

Over low heat, stir sugar, syrup, cinnamon and butter until melted and blended. Pour mixture into a 13 x 9-inch pan; spread evenly on bottom. Place 8 bread slices over mixture, squeezing to fit if necessary. Place remaining 8 slices over top of first 8. Beat eggs with milk and vanilla; pour over bread and refrigerate 8 hours or overnight. Bake in preheated 350\u00b0 oven for 45 minutes.