Ham And Bean Casserole - cooking recipe

Ingredients

1 can red kidney beans
1 can pork and beans
1 c. sauteed diced ham
1 small clove garlic, minced
2 Tbsp. brown sugar
2 Tbsp. vinegar
1 Tbsp. mustard
1 Tbsp. catsup
onion rings

Preparation

Mix all ingredients, except onion rings, in large bowl.
Pour into casserole; top with onion rings.
Bake at 300\u00b0 for 25 minutes.