Ladyfingers - cooking recipe

Ingredients

3 c. plain flour
1/3 c. sugar
2 sticks margarine
1 c. chopped pecans
1 tsp. vanilla
1 box powdered sugar

Preparation

Mix flour, sugar, vanilla and melted margarine.
Add nuts and make out like fingers.
Bake at 350\u00b0 for 30 minutes, until light brown.
Roll in powdered sugar while hot, until well coated.