Pound Cake Squares - cooking recipe

Ingredients

1 stick margarine or butter
1 box pound cake mix
4 eggs
8 oz. cream cheese
1 box powdered sugar, minus 1/2 c.
1/2 c. chopped pecans

Preparation

Melt butter; add
pound
cake
and 2 eggs.
Mix and pat into a 9 x
13-inch
pan.\tThen
mix
cream cheese, 2 eggs and powdered sugar (minus
the 1/2 cup).
Pour this mixture on top of the other.
Sprinkle
nuts
on\ttop.
Bake
at\t350\u00b0 for 35 minutes. Dust with powdered sugar when cooled.