French Silk Pie - cooking recipe

Ingredients

1 sq. unsweetened chocolate
3/4 c. sugar
1/2 c. butter
2 eggs
1 tsp. vanilla
pie crust, baked or graham cracker crust
Cool Whip

Preparation

Melt and cool chocolate.
Cream well sugar and butter.
Add 1 egg; beat for 5 minutes.
Add chocolate and blend.
Add 1 more egg; beat 5 minutes more.
Add vanilla.
Place in crust.
Garnish with Cool Whip.