No Bake Cheesecake - cooking recipe

Ingredients
    1 (6 oz.) Keebler Ready-Crust graham cracker pie crust
    1 (8 oz.) pkg. cream cheese, softened
    1/3 c. sugar
    1 c. (1/2 pt.) sour cream
    2 tsp. vanilla
    1 (8 oz.) Cool Whip topping, thawed
    1 can blueberry pie filling
Preparation
    Beat cheese until smooth; gradually beat in sugar.
    Blend in sour cream and vanilla.
    Fold in whipped topping, blending well. Spoon into crust.
    Chill until set, at least 4 hours.
    Garnish with blueberries.
    Preparation time:
    15 minutes.

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