No Bake Cheesecake - cooking recipe
Ingredients
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1 (6 oz.) Keebler Ready-Crust graham cracker pie crust
1 (8 oz.) pkg. cream cheese, softened
1/3 c. sugar
1 c. (1/2 pt.) sour cream
2 tsp. vanilla
1 (8 oz.) Cool Whip topping, thawed
1 can blueberry pie filling
Preparation
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Beat cheese until smooth; gradually beat in sugar.
Blend in sour cream and vanilla.
Fold in whipped topping, blending well. Spoon into crust.
Chill until set, at least 4 hours.
Garnish with blueberries.
Preparation time:
15 minutes.
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