Peanut Butter Cups - cooking recipe

Ingredients

2 sticks butter
1 c. peanut butter
2 c. chocolate chips
1 3/4 c. graham cracker crumbs
2 1/3 c. powdered sugar

Preparation

Melt butter; remove from heat and add the graham cracker crumbs, peanut butter and sugar.
Mix well.
Pat into a 9 x 13-inch pan.
Melt chocolate chips and spread over the top of mixture in pan.
Refrigerate.
Cut into squares and serve.