Banana Nut Bread - cooking recipe

Ingredients
    1 c. sugar
    1/2 c. shortening
    3 to 4 ripe, mashed bananas
    2 c. all-purpose flour
    1/4 tsp. salt
    2 eggs
    1 tsp. baking soda
    1/2 c. nuts
Preparation
    In a large mixing bowl, sift flour and add remaining ingredients.
    Grease and flour or line with wax paper 2 loaf pans. Bake at 325\u00b0 until golden brown and tests done.

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