Divinity Candy - cooking recipe

Ingredients

3 c. sugar
1 c. white syrup
1 c. cold water
3 egg whites
1 c. chopped nuts
1 tsp. vanilla

Preparation

Boil together sugar, white syrup and cold water.
Beat egg whites until stiff.
Gradually pour syrup over egg whites, beating constantly.
Add chopped nuts and vanilla.
Beat until mixture starts to set and has a dull look.