Cranberry Apricot Sauce - cooking recipe

Ingredients

3 oz. (1/2 c.) dried apricots
1/4 c. orange juice
3/4 c. cold water
2/3 c. sugar
1/4 c. honey
12 oz. fresh cranberries

Preparation

Combine orange juice and thinly sliced apricots. Cover. Refrigerate 8 hours.