Christmas Eve Punch - cooking recipe

Ingredients

1 (32 oz.) can cranberry juice cocktail
1 (46 oz.) can unsweetened pineapple juice
2 c. orange juice
2/3 c. lemon juice
1/2 c. sugar
2 tsp. almond extract
1 (34 oz.) bottle 7-Up, chilled

Preparation

Combine cranberry juice, pineapple juice, orange juice, lemon juice, sugar and almond extract.
Mix well.
Freeze until mixture is slushy.
Before serving, add 7-Up.