Sweet And Sour Chicken - cooking recipe

Ingredients

2 chicken breasts, split and skinned
1 c. cranberry sauce
1 (8 1/2 oz.) can unsweetened pineapple chunks
2 Tbsp. vinegar
2 1/2 Tbsp. brown sugar
1/2 c. chicken broth
2 Tbsp. cornstarch
2 Tbsp. water
1 green pepper, cut into long, thin strips

Preparation

Place chicken in baking dish.
Drain pineapple, reserving juice, and set aside.