Microwave Fudge - cooking recipe

Ingredients

4 c. sugar
2 sticks butter
1 can evaporated milk
12 oz. pkg. chocolate morsels
7 oz. jar marshmallow cream
1 c. chopped walnuts
1 tsp. vanilla extract

Preparation

In large (4-quart) microwave-safe bowl, microwave on High for 20 minutes the first 3 ingredients, stirring every 5 minutes. Stir in chocolate morsels and marshmallow cream.
Mix until smooth.
Add walnuts and vanilla extract.
Pour into large, greased baking pan or cookie sheet.
Refrigerate.