Sweet Potato Casserole - cooking recipe

Ingredients

5 to 6 medium sweet potatoes
3/4 c. sugar
3/4 c. milk
1/2 stick margarine, melted
2 eggs
1 tsp. vanilla
1 c. brown sugar
1/4 c. flour
pecan halves

Preparation

Boil, peel and mash potatoes.
Add sugar, milk, margarine, eggs and vanilla.
Mix well.
Pour in casserole dish.