Oatmeal Bread - cooking recipe

Ingredients

1 c. flour
1 1/2 c. cornmeal
1 tsp. salt
5 tsp. baking powder
2 Tbsp. sugar
1 1/2 c. quick oatmeal
1 egg
2 Tbsp. shortening, melted
1 c. milk

Preparation

Sift flour, cornmeal, salt, baking powder and sugar.
Add oatmeal, then add beaten egg, melted shortening and milk.
Bake in a greased loaf pan (large) at 350\u00b0 for about 45 minutes.
Insert toothpick in center to see if done.
If not, lower to 300\u00b0 to complete baking cycle.