Meat Loaf - cooking recipe
Ingredients
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2 lbs. ground chuck
1 egg
1/4 c. chopped onion
1 tsp. salt
1/2 tsp. black pepper
1 can (14 1/2 oz.) diced tomatoes, mashed
12 - 15 saltine crackers crushed
1 (8 oz.) can tomato paste
Preparation
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Use potato masher and mash tomatoes until very small pieces. Add to meat with egg, onion, salt, pepper, and crushed crackers. Place in baking dish and pour tomato sauce over it. Bake at 350 for approximately 1 hour.
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