Easy Vegetable Soup - cooking recipe

Ingredients

2 lb. lean ground meat
1 large onion
2 pkg. or 1 box onion soup mix
3 cans stewed tomatoes
1 gal. can mixed vegetables, drain

Preparation

Brown meat and drain.
Add salt and pepper to taste.
Add onion soup mix and 1/2 cup water.
Stir until mixed well.
Pour in 3 cans tomatoes and mash well.
Add vegetables.
Stir.
Add 2 cups water and let boil 15 minutes.
If too thick, add more water. Makes a lot but can be frozen in containers.