Dana'S Easy French Toast - cooking recipe

Ingredients
    2 eggs
    1/4 c. low-fat milk
    bread
    cinnamon
    syrup
    butter
Preparation
    Mix eggs and low-fat milk into a square dish.
    Stir until blended.
    Dip slices of dry bread into batter.
    Fry toast in a lightly buttered nonstick skillet until golden brown.
    Sprinkle toast with cinnamon and top with syrup.
    Serve with a cold glass of milk.

Leave a comment