Chicken Casserole - cooking recipe

Ingredients

1 cooked and cut up chicken
1 c. chopped celery
2 hard-boiled eggs, chopped
2 Tbsp. chopped onion
1/2 c. slivered almonds
1 can cream of chicken soup
1/2 c. mayonnaise

Preparation

Mix all ingredients together and put in casserole dish.
Bake for 20 minutes at 300\u00b0.
Add 2 cups crushed potato chips on top of casserole and bake another 10 minutes.