Fantasy Fudge - cooking recipe

Ingredients
    1/2 lb. butter
    3 bags chocolate chips
    1 pt. marshmallow cream
    4 1/2 c. sugar
    1 can condensed milk
    2 c. walnuts
    1 Tbsp. vanilla
Preparation
    In a large mixing bowl, put butter, chocolate chips and marshmallow cream (don't cook).
    Combine sugar and milk; slowly heat, stirring constantly.
    Cook for 6 minutes.
    Add vanilla and pour over uncooked ingredients.
    Stir until well mixed.
    Add walnuts.
    Pour into buttered pan and refrigerate.

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