Fantasy Fudge - cooking recipe
Ingredients
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1/2 lb. butter
3 bags chocolate chips
1 pt. marshmallow cream
4 1/2 c. sugar
1 can condensed milk
2 c. walnuts
1 Tbsp. vanilla
Preparation
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In a large mixing bowl, put butter, chocolate chips and marshmallow cream (don't cook).
Combine sugar and milk; slowly heat, stirring constantly.
Cook for 6 minutes.
Add vanilla and pour over uncooked ingredients.
Stir until well mixed.
Add walnuts.
Pour into buttered pan and refrigerate.
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