Rocky Road Brownies - cooking recipe

Ingredients

4 sq. Baker's unsweetened chocolate
3/4 c. (1 1/2 sticks) margarine
1 1/2 c. sugar
3 eggs
1 tsp. vanilla
1 c. all-purpose flour
2 c. chopped nuts
2 c. chopped miniature marshmallows
1 c. semi-sweet chocolate chips

Preparation

Microwave chocolate and margarine in large microwaveable bowl at High 2 minutes or until margarine is melted.
Stir until chocolate is completely melted.
Stir in sugar.
Mix in eggs and vanilla.
Stir in flour and 1 cup nuts.
Spread in greased 13 x 9-inch pan.
Bake for 30 minutes at 350\u00b0.
Immediately sprinkle marshmallows, chips and remaining nuts over brownies.
Return to oven and bake for 8 minutes.
Remove from oven.
Cover warm dish until cool.
Cut into squares.
Yields 24 servings.