Beef Barbecue - cooking recipe

Ingredients
    3 lb. chuck beef
    1 jar piccalilli relish
    1 Tbsp. Worcestershire sauce
    1/2 jar chili sauce
    1/2 c. ketchup
Preparation
    Brown beef; cook slowly for 4 hours.
    Separate meat with fork. Remove any fat or bones.
    Add remaining ingredients and simmer. Serve on hamburger buns.
    This will freeze very well.

Leave a comment