Cranberry Salad - cooking recipe

Ingredients

1 box lemon jello
1 box raspberry jello
1 c. pineapple juice
2 c. boiling water
1 can crushed pineapple
1 can cranberry sauce, jellied
1 c. chopped nuts

Preparation

Mix jello with hot water and then add pineapple juice.
Mash up cranberry sauce and mix in jello mixture and put in refrigerator and let thicken.
Add pineapple and nuts.
Put back in refrigerator.