Chocolate Cake - cooking recipe

Ingredients

2 c. sugar
1/2 c. cocoa
3 c. flour
1/2 tsp. salt
1 Tbsp. baking soda
1 c. vegetable oil
1 c. sour milk
1 tsp. vanilla
2 eggs, beaten
1 c. boiling water

Preparation

Mix all ingredients together.
Bake at 350\u00b0
for 25 to 30 minutes.
Makes about 80 cupcakes.