Lucy'S Cobbler - cooking recipe

Ingredients

1 c. self-rising flour
3/4 c. milk
1 1/4 c. sugar
1 tsp. vanilla
1 stick butter or margarine
2 c. fruit, peaches or any other fruit

Preparation

Melt margarine in glass dish.
Mix first 4 ingredients together.
Pour over margarine.
Pour fruit over the batter.
Bake at 350\u00b0 for 45 to 60 minutes.