Garlic Eye Roast(Especially For The Grill) - cooking recipe

Ingredients

1 medium to large eye round roast
1 clove fresh garlic
salt and pepper

Preparation

Take the roast and make holes in it at different places.
Use the end of a sharp knife (about 1 inch deep).
Insert pieces of garlic into holes (make sure they are well into the meat).
Salt and pepper.
Wrap roast in aluminum foil.
Set it in a deep pan (metal or aluminum is good for the grill).
Cover the grill.
Cook about 2 hours, checking regularly (less if you like your meat rare).