Congealed Cucumber Salad - cooking recipe

Ingredients

1 pkg. lime jello
1 c. boiling water
1 c. cottage cheese
1 c. chopped nuts
1 c. diced cucumber
1/2 c. mayonnaise
dash of salt
1 tsp. lemon juice

Preparation

Dissolve lime jello in boiling water and let thicken.
Blend remaining ingredients and fold into partially congealed jello. Refrigerate until ready to serve.