Bisquick Banana Muffins - cooking recipe
Ingredients
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2 c. Bisquick
1 egg
1 tsp. vanilla
3 Tbsp. cooking oil
3 ripe bananas, mashed well
1/3 c. sugar
1/4 c. chopped walnuts (if desired)
Preparation
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Combine all ingredients.
Spray muffin tin with Pam.
Fill cups 2/3 full.
Sprinkle with a little cinnamon and sugar mixture before baking, if desired.
Bake at 400\u00b0 for 15 to 20 minutes.
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