Coconut Cake - cooking recipe

Ingredients

1/3 c. butter
2/3 c. sugar
2 eggs, well beaten
1/2 c. milk
2 c. sifted flour
1/3 tsp. salt
2 tsp. baking powder

Preparation

Cream butter and sugar until light.
Add eggs.
Add milk alternately with sifted dry ingredients.
Beat well.
Pour into greased shallow pan.
Bake in a 350\u00b0 oven for about 45 minutes.