Smoked Oyster Roll - cooking recipe

Ingredients
    1 (8 oz.) pkg. cream cheese, softened
    1 (3 1/2 oz.) can smoked oysters, drained and chopped
    1 Tbsp. pecan bits
Preparation
    On waxed paper or parchment, press cream cheese flat.
    Place oysters on top and roll jelly roll fashion, starting from long side.
    Roll in pecan bits to cover.
    Chill and serve with crackers.

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