Smoked Cheese Ball - cooking recipe
Ingredients
-
1 tube Kraft smoked cheese
8 oz. cream cheese
2 oz. Blue cheese or Cheez Whiz
1/4 c. instant onion or onion powder
1 Tbsp. Worcestershire sauce
1/2 c. pecans
1/4 c. parsley flakes
Preparation
-
Allow the three cheeses to soften.
Mix well.
Add onion and Worcestershire sauce.
Mix well.
Roll into ball.
Refrigerate until firm.
Leave a comment