Smoked Cheese Ball - cooking recipe

Ingredients
    1 tube Kraft smoked cheese
    8 oz. cream cheese
    2 oz. Blue cheese or Cheez Whiz
    1/4 c. instant onion or onion powder
    1 Tbsp. Worcestershire sauce
    1/2 c. pecans
    1/4 c. parsley flakes
Preparation
    Allow the three cheeses to soften.
    Mix well.
    Add onion and Worcestershire sauce.
    Mix well.
    Roll into ball.
    Refrigerate until firm.

Leave a comment