Easy Lasagna - cooking recipe

Ingredients

1 lb. ground beef
1/4 tsp. pepper
1 small can tomato sauce
1/2 lb. lasagna noodles
8 oz. Swiss cheese, grated
3 tsp. salt
1 jar spaghetti sauce
3 qt. water
12 oz. cottage cheese

Preparation

Brown meat; add 1 teaspoon salt and the pepper.
Add spaghetti sauce to meat.
Simmer for 20 minutes.
Cook noodles in water with the remaining salt for 15 minutes.
Drain.
Pour half of tomato sauce into 9 x 13-inch baking dish.
Place 2 noodles side by side in pan.
Cover with meat mixture.
Add another layer of noodles. Cover with cottage cheese and
half of Swiss cheese.
Add more noodles and meat sauce and remaining tomato sauce.
Sprinkle Swiss cheese.
Bake at 350\u00b0 for 30 minutes.
Let stand 10 minutes before serving.