Mexican Corn Bread - cooking recipe

Ingredients
    3 Jalapeno peppers
    1 Sweet pepper
    1 large onion
    2 c. corn bread mix
    1/2 c. oil
    1 c. buttermilk (or less)
    1 c. cream style corn
    2 eggs
    1 1/2 c. cheddar cheese
Preparation
    Mix all together; add cheese last.
    Bake at 350 degrees for 35 to 45 minutes.

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