Diabetic Cookies - cooking recipe

Ingredients
    1 1/4 c. self-rising flour
    1/2 c. plus 1 Tbsp. diet margarine
    1 tsp. vanilla
    1 egg
    1/2 c. chopped apples
    1/2 c. chopped pecans
    1/2 c. chopped raisins
    1/2 c. chopped dates
Preparation
    Cut flour in diet margarine; stir in vanilla and egg.
    Add pecans, apples, raisins and dates; chill for 30 minutes.
    Shape into 1-inch balls and place on cookie sheet.
    Flatten cookies with a fork coated with flour.
    Bake for 12 to 15 minutes at 350\u00b0. Makes 48 (2-inch) cookies.
    Contains 37 calories per cookie.

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