Easy Sweet Rolls - cooking recipe

Ingredients
    chopped nuts
    1 pkg. frozen rolls
    1 stick butter
    1 tsp. cinnamon
    1 (3 oz.) pkg. vanilla pudding (not instant)
    1 c. brown sugar
    3 Tbsp. milk
Preparation
    Grease 9 x 12-inch pan.
    Cover bottom of pan with chopped nuts.
    Place frozen rolls in pan.
    Melt butter.
    Add cinnamon, vanilla pudding, brown sugar and milk.
    Mix well.
    Do not cook. Pour over rolls.
    Let set overnight.
    Do not refrigerate.
    Bake 25 minutes at 350\u00b0.

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