Bread Pudding - cooking recipe

Ingredients

2 eggs, slightly beaten
2 1/4 c. milk
1 tsp. vanilla
1/2 tsp. cinnamon
1/4 tsp. salt
1/2 c. brown sugar
1/2 c. raisins
2 c. day old bread, cut in 1 inch cubes

Preparation

Combine eggs, milk, vanilla, cinnamon and salt. Add bread cubes, brown sugar and raisins. Pour into 8 inch round pan. Bake 350\u00b0 for 45 minutes. Serves 6.