Applesauce Cake - cooking recipe

Ingredients

3/4 c. shortening
1 c. sugar
1 c. brown sugar
2 eggs
1 1/2 to 2 c. applesauce
3 Tbsp. vinegar
2 1/2 c. flour
2 tsp. soda
1 tsp. salt
2 tsp. cinnamon
1 tsp. nutmeg
1 tsp. cloves
1 c. raisins, plumped in boiling water (optional)
1 c. chopped nuts (optional)

Preparation

Cream shortening and sugars until fluffy.
Add eggs, one at a time, and beat well.
Sift dry ingredients together and add alternately with applesauce and vinegar.
Fold in nuts and raisins.