Tater Tot Casserole - cooking recipe
Ingredients
-
1 lb. hamburger
1/2 c. chopped onions
1 can French-style green beans
1 c. shredded Velveeta cheese
1 small pkg. frozen Tater Tots
1 can cream of mushroom soup
Preparation
-
Brown
hamburger with onions.
Drain green beans, using 1/4 cup
of
bean
juice
and heat.
Drain grease off meat and place in
13
x 9-inch casserole dish.
Add mushroom soup with green beans and pour over meat mixture.
Layer with cheese and cover mixture completely with Tater Tots.
Bake at 350\u00b0 until Tater Tots are brown, approximately 20 minutes.
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