Swedish Creamed Corn - cooking recipe

Ingredients

1 can creamed corn
3 Tbsp. flour
3 Tbsp. sugar
1/2 c. milk
3 eggs
1 Tbsp. butter

Preparation

Beat all together except corn and butter, then add corn. Grease an 8 x 8-inch pan with butter.
Add mixture and bake at 350\u00b0 for 1 hour.