Russian Tea - cooking recipe

Ingredients
    2 1/4 c. Tang
    1 Tbsp. ground cinnamon
    1 pkg. (1/4 c.) lemonade mix
    3/4 c. instant tea
    1 1/2 tsp. ground cloves
    1 c. sugar
Preparation
    Mix well.
    Serve 2 teaspoons to 1 cup boiling water.

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