Russian Tea - cooking recipe
Ingredients
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2 1/4 c. Tang
1 Tbsp. ground cinnamon
1 pkg. (1/4 c.) lemonade mix
3/4 c. instant tea
1 1/2 tsp. ground cloves
1 c. sugar
Preparation
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Mix well.
Serve 2 teaspoons to 1 cup boiling water.
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