Easy Strawberry Cake - cooking recipe

Ingredients

1 box yellow cake mix
1 (8 oz.) can sweetened condensed milk
2 or 3 c. sweetened strawberries

Preparation

Bake the cake mix according to the direction on the box. While the cake is hot from the oven, punch holes in the cake, the more the better.
Pour the condensed milk over the cake and let it cool.
After the cake is cooled, top with strawberries and juice. It will be very moist and delicious.
Great with Cool Whip. Store covered in refrigerator.