Fantasy Cake - cooking recipe

Ingredients

1 box yellow cake mix, baked as directed
1 (29 oz.) can crushed pineapple
2 c. sugar
1 box vanilla instant pudding, mixed as directed
8 oz. softened cream cheese
1 carton Cool Whip
1/2 c. nuts
1/2 c. coconut
1/2 c. maraschino cherries
3 large bananas, sliced lengthwise

Preparation

Cook pineapple and sugar 2 to 3 minutes.
Poke holes in cake. Spread pineapple on cake while still warm.
Add cream cheese to prepared instant pudding.
Stir well.
Spread on cake.