Soft Chocolate Chip Cookies - cooking recipe

Ingredients

3/4 c. butter flavor Crisco
1 1/2 c. brown sugar
2 Tbsp. milk
1 Tbsp. vanilla
1 3/4 c. all-purpose flour
1 tsp. salt
3/4 tsp. soda
1 c. chocolate chips
1 c. chopped pecans

Preparation

Heat oven to 375\u00b0.
Combine Crisco, sugars, vanilla and milk. Add egg.
Combine dry ingredients together.
Add to creamed ingredients.
Add chips and pecans.
Bake 8 to 10 minutes.
Do not overbake.
Makes 3 dozen cookies.
Soft and chewy cookies.