Chicken And Rice - cooking recipe

Ingredients
    1 1/2 c. cooked rice
    salt, pepper, Accent
    1 1/2 c. water
    1 can cream of chicken soup
    2 Tbsp. butter
Preparation
    Brown chicken in butter.
    Add soup, water and seasonings; cover.
    Simmer for 25 minutes.
    Stir in rice; bring to a boil. Simmer for 5 minutes.

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