Chicken And Rice - cooking recipe
Ingredients
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1 1/2 c. cooked rice
salt, pepper, Accent
1 1/2 c. water
1 can cream of chicken soup
2 Tbsp. butter
Preparation
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Brown chicken in butter.
Add soup, water and seasonings; cover.
Simmer for 25 minutes.
Stir in rice; bring to a boil. Simmer for 5 minutes.
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