Fresh Apple Cake - cooking recipe

Ingredients

2 c. fresh apples, chopped
3 Tbsp. water
1 c. white sugar
1 c. all-purpose flour
1 tsp. soda
1 tsp. cinnamon
1/2 c. pecans, chopped

Preparation

Mix together the apples, water and sugar; let stand for 10 minutes.
Mix the dry ingredients together and add the apple mixture along with the pecans.
Blend well.
Pour into a greased 8 x 8-inch pan and bake for 30 minutes at 350\u00b0.