Pudding Candy - cooking recipe

Ingredients

1 small pkg. pudding (not instant; any flavor)
1/2 c. evaporated milk
1 c. sugar
1 c. chopped nuts
1 Tbsp. butter

Preparation

Combine pudding mix, evaporated milk and sugar and bring to a boil for 5 minutes.
Stir in nuts and butter.
Let stand 10 minutes.
Stir until thick.
Drop by teaspoon on wax paper.