Ham And Cheese Casserole - cooking recipe

Ingredients
    1/2 c. finely chopped onion
    1 Tbsp. butter
    2 c. finely chopped ham
    3 slightly beaten eggs
    1/2 c. shredded sharp cheese
    2/3 c. fine cracker crumbs
    1 1/2 c. milk
    salt and pepper
Preparation
    Cook onion in butter until tender.
    Add other ingredients and turn into a 1 1/2-quart casserole dish.
    Bake at 325\u00b0 for 45 to 50 minutes or until an inserted knife comes out clean.
    Serves 6.

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