Jello Punch - cooking recipe

Ingredients

4 c. boiling water
5 c. sugar
4 boxes Jell-O (any flavor)
2 large cans pineapple juice
1 small can frozen lemonade
6 oz. frozen orange juice
1 gal. water
ginger ale (1 qt. to each recipe)

Preparation

Mix boiling water, Jell-O and sugar in large pot.
Heat until sugar and Jell-O are dissolved.
Cool.
Add pineapple juice, orange juice, lemonade and 1 gallon of water.
When ready to serve, add ginger ale for fizz.
May be frozen for later use.