Deluxe Double Pecan Pies - cooking recipe

Ingredients

5 eggs
1 1/2 c. white corn syrup
1 1/2 tsp. vanilla
6 Tbsp. butter, melted
2 unbaked pie shells
1 c. sugar
1/2 tsp. salt
1 1/2 c. pecans, chopped
pecan halves (enough to cover tops of pies)*

Preparation

*Note:
One-half cup black walnuts may be added with the pecans, which makes it a deluxe pie.