Caribbean Fruit Sauce(Club Member: Leslie Jordan) - cooking recipe

Ingredients

2 egg yolks
dash of salt
1/3 c. sugar
1/2 c. chilled whipping cream
3 Tbsp. orange juice
1/4 tsp. vanilla

Preparation

In small mixer bowl, beat egg yolks with salt until very thick and lemon colored. Add sugar and continue beating until mixture is thick.